Comments on: Shish Kabob https://www.themediterraneandish.com/beef-shish-kabob-recipe/ Mediterranean Recipes & Lifestyle Sat, 21 Feb 2026 16:16:58 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Marge Niekamp https://www.themediterraneandish.com/beef-shish-kabob-recipe/comment-page-3/#comment-253164 Sat, 21 Feb 2026 16:16:58 +0000 http://www.themediterraneandish.com/?p=476#comment-253164 I tried it and was in a hurry. I did skip some steps the first time but still turned out delicious! Am doing it again and following all the steps and looking forward to a delicious meal with my sons visiting me for the weekend! Thanks a bunch!

]]> By: TMD Team https://www.themediterraneandish.com/beef-shish-kabob-recipe/comment-page-3/#comment-230414 Mon, 11 Aug 2025 16:04:22 +0000 http://www.themediterraneandish.com/?p=476#comment-230414 In reply to Linda T.

Ooo! Good to know! Thanks, Linda!

]]> By: Linda T https://www.themediterraneandish.com/beef-shish-kabob-recipe/comment-page-3/#comment-230264 Sun, 10 Aug 2025 13:27:54 +0000 http://www.themediterraneandish.com/?p=476#comment-230264 5 stars
I made this for friends and we loved it! Someone on here mentioned adding baby portobello mushrooms to the marinade, so I tried it. They were great!

]]> By: Jan https://www.themediterraneandish.com/beef-shish-kabob-recipe/comment-page-3/#comment-216223 Tue, 15 Apr 2025 20:00:38 +0000 http://www.themediterraneandish.com/?p=476#comment-216223 5 stars
These look wonderful! However, the quantity is far too much for my family. I’m wondering if this recipe would lend itself well to make as a freezer meal. i.e., freeze the meat and marinating liquid in smaller portion sizes. Then pull out one freezer bag and let meat defrost overnight (hence continuing to marinade) and then assemble the kebabs for the grill.

All your kebab recipes look so tasty, I thought it would be nice to grill several different types of kababs so that guests could have a sampling of a few different meats in one sitting.

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